Wednesday, April 18, 2007

AlL ChOcOlAtE BoStOn CrEaM PiE







Ingredients:

  • 1 cup all-purpose flour
  • 1 cup sugar
  • 1/3 cup HERSHEY'S Cocoa
  • 1/2 teaspoon baking soda
  • 6 tablespoons butter or margarine, softened
  • 1 cup milk
  • 1 egg
  • 1 teaspoon vanilla extract
  • CHOCOLATE FILLING(recipe follows)
  • SATINY CHOCOLATE GLAZE(recipe follows)

Directions:


1. Heat oven to 350�F. Grease and flour one 9-inch round baking pan.


2. Stir together flour, sugar, cocoa and baking soda in large bowl. Add butter, milk, egg and vanilla. Beat on low speed of mixer until all ingredients are moistened. Beat on medium speed 2 minutes. Pour batter into prepared pan.

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